I buy the original version that has salt, but if you’re watching your sodium intake I would chose the Salt-Free Spike. (affiliate link) Is Spike Gluten-Free?Īccording to their website, Spike is gluten-free. What types of recipes are good with Spike Seasoning? Through the years I have heard from a couple of people with other food allergies who were sensitive to it, so if you are sensitive to certain things I would check the list of ingredients. I love the flavor Spike adds to egg dishes, salads, stews and soups, marinades, roasted vegetables, and casseroles. I think it adds a little extra something to any savory dish where you want a complex blend of flavors. See Kalyn’s Recipes that use Spike Seasoning: Lydia from The Perfect Pantry also wrote an informative post about Spike Seasoning. I’ve used this favorite seasoning blend for so many years now that I could never list all my recipes using it. But if you enter Spike Seasoning into the search bar on the blog you can see the variety of dishes where I use it to add a bit of extra flavor. I purchased this product myself and this company has no idea whatsoever that I’m writing about it. All items featured as Kalyn’s Kitchen Picks are things I happily buy over and over, and so that readers will know that my opinions are completely unbiased, I don’t accept review products from the many companies who offer to send them to me. You can see the complete list of products I’ve chosen to feature at Kalyn’s Kitchen Picks.Gourmet. Magic! Spike Original Magic! is the seasoning sensation originally created in the Italian kitchens of internationally acclaimed gourmet nutritionist - Gayelord Hauser. Spike Original Magic! is a special blend of 39 flavorful herbs, exotic spices and vegetables with just the right amount of salt. Discover the taste sensation that has made Spike Original Magic! the favorite seasoning of chefs and celebrities worldwide! Sprinkle on salads, meats, poultry, fish, eggs, cottage cheese, pizza, popcorn, potatoes, to name a few! Stir into sauces, stews and dressings and watch the taste of foods come alive! Don't just season it, Spike it! Spike Original Magic! adds flavor, not calories! Try all our other Spike Seasoning Magics. Some think this could cause blood issues.Contains no chemical free flowing agents. And now that our whole family is gluten-free (due to my thyroid disease and us just trying to be healthier), this has become a "family affair."īesides food allergies, however, there are other ingredients in typical store-bought spice blends that you may not want to be consuming. My oldest has life-threatening food allergies, so it's been important for us to have control over what goes into our food. Spices don't really spoil, but they do lose flavor. Plus, since you are buying more things (the raw ingredients and the finished product), you are likely wasting more as food does spoil. Having someone else make things for you costs more. When you make your own food, rather than buying packaged, pre-made products, you save money. Why Make Your Own Homemade Seasoning Blends Save Money I've enjoyed making my own homemade spice mixes for a very long time and thought I would share the fun by pulling together this post of 35 Homemade Seasoning Blends-and how to use them.
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